What are the Features of Black Jack?
- Black fig, originating from the Aegean region; It is a parthenocarp table variety resistant to cold, frost, soil and air humidity.
- It bears fruit twice a year.
- The first harvest is between mid-June and early July, and the second harvest is between the end of July and the end of August.
- The fruits of the first crop have a good appearance, little taste, and a distinctive odour.
- The Black Jack, whose shell is purplish black, is a species whose fruit stalk remains in the fruit at harvest.
- The nuclei are empty.
- There is no cracking in the ripe fruit and the fruits are medium-sized and pear-shaped.
- Second crop fruits have a good appearance, little taste, and fragrant.
- Black Jack, which is a medium quality table variety, is frequently preferred by the producers of our country.
What are the Soil and Climate Conditions of the Black jack?
Black jack, which is a medium quality table variety and frequently preferred by the producers of our country, originates from the Aegean region and is suitable to be grown in temperate climates. In general, as all fruits love the sun, the Black Jack is recommended for planting in sunny or semi-sun areas. The Black Jack, which can withstand the lowest temperature level of -15 degrees, sheds its leaves in cold weather in winter.
How to Grow for a Black Jack?
Black Jack, which is a parthenocarp variety and bears fruit twice a year, likes the sun like all other fruits and shows successful growth in sunny or semi-sunny places. If care is taken of the Black Jack, which can withstand the lowest temperature level of -15 degrees, quite healthy, productive and lively results are expected. Black Jack, which is not stored for a long time as wet, is suitable for storage as dried.